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Nutrition-Packed Citrus Berry Smoothie

This smoothie is filled with antioxidants, vitamin C and fiber to replenish your body during treatment.

Ingredients

Makes 1 Servings

  • cups fresh berries
  • ¾ cup low-fat plain yogurt
  • ½ cup orange juice
  • 2 tablespoons nonfat dry milk
  • 1 tablespoon toasted wheat germ
  • 1 tablespoon honey
  • ½ teaspoon vanilla extract

Preparation

Active Time 5m
Total Time 5m

  1. Place berries, yogurt, orange juice, dry milk, wheat germ, honey and vanilla in a blender and blend until smooth.

Tips

Sip carefully: Stick a straw in your drink to help avoid sensitive areas in your mouth.
Go probiotic: Fermented foods like kefir and yogurt boost gut health and soothe the stomach.
Skip spicy & acidic: Pamper a sensitive mouth by avoiding common irritants like vinegar, tomatoes, citrus and chile peppers.

Nutrition Facts

Nutrients per about 2 cups (recipe makes 1 smoothie, about 2 cups)

Calories 419
Total Fat 4g
Saturated Fat 2g
Monounsaturated Fat 0g
Cholesterol 15mg
Sodium 250mg
Carbohydrates 78g
Dietary Fiber 7g
Total Sugars 59g
Added Sugars 17g
Protein 20g
Potassium 736mg

Carbohydrate Servings 5
Diabetic Exchanges 3 fruit, 2 low-fat milk

Please consult with your health care team before starting a new diet routine.

© Meredith Corporation. All rights reserved. Used with permission.
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